Rating of the best coffee beans for a coffee machine

Types of coffee beans

This noble drink, beloved by many great poets and thinkers, has an unknown effect on the body. It contains up to two thousand different substances, half of which have not been studied. If you are not a fan of this drink, we still suggest you find out what types of coffee are available and how to choose coffee beans for your coffee machine. You should know this information to broaden your horizons, because this product is one of the leaders in world trade! The only more valuable commodity in the world is oil!

Coffee lovers choose products according to their taste preferences. After all, the coffee industry offers many varieties of natural drink, which differ in aroma, bouquet of tastes, impact and aftertaste. All these characteristics are influenced by the place and conditions of germination of the coffee plantation, the degree of roasting, grinding of the beans and, most importantly, the type of plant from which the crop was harvested.

There are hundreds of varieties of coffee. But the industry supplies only a few types to the world market. This is due to the capriciousness of growing coffee trees and the difficulty of achieving a productive harvest due to plant diseases. The main types of best coffee beans available to each of us are Arabica, Robusta and Liberica.

Arabica

The best coffee according to consumer and expert ratings. It has a refined complex aroma and soft taste. This type of coffee bean takes up three quarters of the total volume of coffee produced on the planet. It is obtained by growing the Arabian coffee tree - Coffea arabica. The high cost of the drink is explained by the complexity of its production. The trees love only tropical high-altitude climates and generous soil. In addition, they are very susceptible to fungal diseases; plantations are affected by insects.

Robusta

A relatively young species, discovered in the mid-18th century. The African continent is considered the main exporter of robusta. According to tasters, the grain is less suitable for preparing the drink in automatic coffee machines. Due to its sharp taste, bitterness and viscosity, Robusta is added in different proportions to other varieties. This is how drinks with combined taste delights appear.

This type of bean is cheaper than Arabica because it is less valuable and has lenient growing requirements. The coffee tree is less susceptible to climatic and weather deviations, is not picky about the soil, and resists a number of diseases.

Liberica

Those who love new tastes and unusual combinations can experiment and purchase a rarer type of coffee - liberica. Its homeland is Malaysia, where 95% of the product is produced and consumed as a local drink. A small part of the harvest is exported, since these coffee beans have a mild taste and low caffeine content.

To make the drink taste like chocolate and caramel, it is fried with sugar. This is how the taste of astringency and slight bitterness appears.

To find out what the best coffee machine product is, you don't need to be afraid to experiment. Mix types and varieties, different grinds and degrees of roasting to achieve the perfect flavor composition!

A combination of Arabica and Robusta

Depending on the place of growth, climate and roasting technology, coffee acquires its taste and aroma. The famous Arabica and Robusta are two different drinks that grow on different types of coffee trees. Arabica can add some sweetness or tartness. The grains have a berry flavor, sometimes with a dried fruit aftertaste. Considering the origin and processing technology, you can achieve similarities with spices, vanilla, and smoke. Robusta and Liberica in the drink give richness, bitterness, strength, and stable foam. To determine which coffee is best for a coffee machine, it is important to know the rules for creating mixes. Then you can independently create the taste that suits you.

By combining the richness of flavors of Arabica from different varieties and producers with other types of beans, baristas and coffee lovers achieve an unusually rich taste experience by preparing the drink in modern coffee machines.

Arabica or Robusta: what's the difference?

In addition to differences in taste and origin, there are other differences between Robusta and Arabica. These are visually different grains: Arabica is darker, denser and smaller than Robusta. The caffeine content of Robusta is almost twice that of Arabica. You can choose good bean coffee to suit your individual taste by using single-origin coffee. This means that the package contains fruits collected from a specific plantation from one harvest. This makes it possible to get a drink from a coffee machine with a certain palette of flavors created by nature and climate.

What to look for when buying, a review of tips

The popularity of bean coffee is enormous, and the range presented on the shelves is quite good. Prices are very different, so the question of choosing your favorite drink is very relevant. In order to know how to choose coffee beans, you need to be able to navigate its varieties.

The main types used in production are Arabica and Robusta. The first adds a refined taste and exquisite aroma. The Arabica drink is soft, invigorating with the taste of nuts, cream or chocolate.

Robusta is usually not used alone. If it is mixed with Arabica beans, the coffee becomes bitter and foamy. Robusta contains a lot of caffeine and is often featured in expensive varieties of grain drink. The variety has a lower yield compared to Arabica and takes longer to ripen.

Which coffee beans are best to buy, the choice can be made based on the roasting method used at the factory. You can choose by color, for example, undercooked greenish beans. The color changes depending on the degree of heat treatment. Experts distinguish between ten degrees of processing. The information is usually indicated on the label of any product: in a tin can, cardboard box or plastic packaging.

Coffee roasting

Light roast beans can be cinnamon, American or city. In the first method, the beans acquire the aroma of fresh bread. The second method produces beans that are light brown in color. The drink has an inexpressive taste. The third option is dark, the finished drink gives off a sour taste.

Universal roasting is considered ideal; it is also called medium roasting. This processing is divided into degrees. Full City Roast delivers amazing flavor. The finished drink has a certain viscousness. French or Viennese roasting produces a dark brown drink. The finished drink is tart, rich, and bitter.

Thanks to deep roasting, coffee acquires a dark hue, rich aroma and bitterness. These are usually Brazilian and Cuban Robusta, Guatemalan Arabica. The method is usually used when creating blends. Roasting is also called Mexican, Spanish or Cuban.

The espresso blend uses an Italian roast. In this method, the beans are deep-fried, then cooled immediately. The packaging for this coffee is a paper bag with foil inside. In this way, humidity is maintained and the oxidation process is inhibited.

Coffee machine or Turk?

The functionality of coffee machines and brewing coffee in a Turk varies.

Beans and coffee machine

The names Latte, Americano, Cappuccino, Macchiato, Moccaccino, Ristretto are familiar to many; a number of coffee machines offer built-in programs for their preparation. Recommendations for brewing espresso are available in almost every machine.

You can choose coffee for the coffee machine according to your own taste preferences. But for every preparation certain aspects are important. For example:

Grinding The largest one is needed for a French press. In the case of espresso, it is usually medium or fine. Filter coffee allows you to get a strong, bitter, rich drink. This method produces high, creamy foams.

If the grains are dark, as a rule, the grinding is done coarsely. What volumes are needed are usually determined automatically. More grains result in a stronger, richer drink. Automation estimates the quantity based on the set strength.

There is an option - a cappuccino maker, it is needed to create cappuccino and latte. Without this equipment, you can only prepare those varieties that do not require milk.

Grain and Turk

Making Turkish coffee has taken root in Russia. Cezve or ibrik are the original names of the device for brewing the drink. Grinding is also important here. Therefore, in addition to the Turk, this method also requires a coffee grinder.

In any case, filtration is not provided for in this brewing method, so the drink is drunk together with suspension. The aroma and taste of Turkish brew is different, as additional spices can be used. For example, cardamom goes well with beans. With this cooking method, it is suggested to add sugar immediately.

Instructions for choosing bean coffee in a store

Tasters give advice on how to choose coffee beans for preparation in an automatic coffee machine:

feel the packaging: it’s very good if the package has transparent windows - all grains must be intact, violation of integrity is a sign of incorrect roasting technology, such grain will not make a good drink;
read the composition - the presence of flavorings and flavor enhancers is unacceptable;
if the grains are loose, evaluate the color - it should be uniform, golden brown, the smell - specific, pronounced;
look at the deadline - delicious coffee can be brewed from beans roasted no more than a month ago.

Coffee machine or Turk

You can make delicious coffee in any way. If you only have Turkish coffee, it is important to have clean water and ground coffee, not beans. During the cooking process, you can add cinnamon, vanilla, ginger and create your own taste.

For a coffee machine, it is enough to purchase roasted beans and select the drink preparation mode. The machine extracts essential oils and components from the grain that carry all the richness of taste. This method minimizes human intervention by doing all the work yourself.

To get the most efficient machine, you should study the ratings of popular coffee brewing devices and compare their characteristics with the individual requirements for the device. Modern geysers, compression machines and coffee makers are well equipped, multifunctional, easy to use and productive.

Grain size and shape

Beginners may not know what a particular variety looks like or what its appearance says about its taste. Arabica varieties have an elongated shape and a uniform dark brown color. This bean coffee will produce a delicate and rich-tasting drink. The denser Robusta grain is slightly lighter. It has a larger size and a rounded shape. Such raw materials will produce a bitter and viscous drink, so it is added when preparing cappuccino, moccocino and Americano.

Coffee roasting

Famous European companies that have gained popularity outside the continent are engaged in roasting beans. Roasting technology is a skill, if not an art. The final stage determines how much flavor will be awakened in the cup. If the roasting process is not completed correctly, the powder will not give the drink its best properties. Coffee beans are roasted at a temperature of 190–200 degrees for 10–20 minutes. Strictly observe the humidity of the room and the weight of the product in the fryer.

To make a delicious drink in a coffee machine, you should know what kind of coffee beans you need to take, focusing on the degree of roasting. There are four of them - light, medium, strong and highest degree.

The lightest drink is made from lightly roasted grains. Medium roasted beans are a traditional method of processing, the drink is sweet and sour, aromatic. Heavily fried will bring a slight taste of bitterness and sweet caramel. The highest degree of roasting of the beans will give a scorched taste with the sharpest specific aroma.

Roasting is classified not only by temperature, but also by other conditions. In different cities and countries, grains are roasted in different devices, baking sheets and ovens. There is a rating of coffee that has glorified the place of its heat treatment - American, French, Viennese, Lviv roasting, etc. Try different roasts and choose the most harmonious taste.

Freshness

Any barista will tell you that great coffee is fresh coffee. If the drink has cooled down, it has lost its charm, and warmed coffee will not bring pleasure. The best varieties of coffee have a high cost, but at the same time they have a short shelf life. They are stored in grains for 6 months. Some - 1 year. After roasting - several weeks. The product in grains must be stored in a closed container so that the smell does not dissipate and freshness is preserved. These recommendations apply to ground coffee and beans for coffee machines.

Beans and coffee machine

When choosing bean coffee for a home or office coffee machine, you need to find out the recommendations of experts and the preferences of the majority of consumers. To do this, check out the reviews and top ten popular products.

Top 10 brands of the best coffee beans according to KP

When preparing the rating, we considered products according to several criteria:

public reviews;
value for money;
availability of coffee;
completeness of information that the brand provides on the packaging.

Tasty Coffee

Tasty Coffee.
Photo: shop.tastycoffee.ru A roasting company from Izhevsk, which started with a small craft production and grew into a large company by Russian standards. Even the capital's bean coffee fans pay tribute to it. Although Moscow has a concentration of the best roasters in Russia.

The company orders coffee beans from all over the world. Makes mixtures and single varieties. Moreover, they took care of the ease of perception of information about grains for both amateurs and professionals. Their products are divided into grains for alternative brewing methods, such as in a filter, grains for espresso coffee machines, and special blends that are combined with milk drinks. Well, if you like to understand the etymology of grain and prefer a specific terroir, then here is an outlet for you. The roaster gives a detailed description of each lot on the pack.

Advantages and disadvantages

Each lot is examined by a Q-grader (coffee roasting specialist) and indicates a score. Huge selection of different flavor profiles and regions of grain origin.

Not found in stores: only in coffee shops, marketplaces and upon order from a roaster. There are many complaints about the quality and speed of delivery.

Select grains

Lavazza

Lavazza.
Photo: yandex.market.ru The brand for a long time in Russia was represented only in coffee shops and worked with legal entities, supplying coffee machines and grain to companies. A couple of years ago they quickly burst into the mass market. Moreover, over the years the average price of a pack has decreased. One complains, they say, this is not the same “Lavazza” that it used to be. Others are excited to get their hands on the Italian roast. It is dark, sometimes almost to the point of being burnt.

If you just want to get to know the brand, then start with ORO in gold packaging. It's the easiest to find. Then try Crema & Aroma. If you are looking for decaffeinated coffee beans, this brand is available. This, by the way, is rare. Only the price is high - about 1000 rubles per 500 grams. The company's most balanced blend of Arabica and Robusta is Top Class Gran Gusto.

Advantages and disadvantages

Italian roast, the profile of which is close to the tastes of most Russians. Affordable price. Coffee is relatively widespread.

The brand offers about 10 varieties of grain in Russia, but there are only two or three in the store—the rest can only be ordered online. There are complaints from consumers that the quality of coffee has deteriorated in recent years.

Egoiste

Egoiste.
Photo: yandex.market.ru Sometimes “coffee” bloggers organize tastings of beans from supermarkets. The essence of such videos is always the same: “in stores they sell overcooked surrogate, people don’t understand anything about coffee.” But what’s interesting is that we came across several reviews in which this brand was given a good rating. And this was definitely not a custom advertisement. Because the blogger was still spitting. but he said that “Egoist” is the most drinkable of all, but still not ideal.

In our review of the best coffee beans, we are not such snobs. We believe that there is no arguing about tastes, and everyone has different ideas about beauty. This brand is really highly rated among lovers of the black drink. The choice of products is not so large, but the eyes do not run wild. If you are just looking for good coffee, take Noir or Espresso. If you like to add milk and cook in a Turk, then you should try Truffle.

Advantages and disadvantages

Even basic types of product can please amateurs and discerning coffee lovers. Roasting is done in Germany.

The price is higher than the market average. Only blends are presented - coffee mixtures, there are no single varieties at all.

illy

illy.
Photo: yandex.market.ru This coffee is often brought from Italy - the brand originated in this wonderful country. It’s nice that a major European roaster doesn’t deprive Russia of attention. Moreover, the product tastes exactly the same as in its homeland - we checked. To get acquainted with coffee for the first time, try the Classico blend, and if you like a thicker drink, then Intenso. The brand also has single varieties from Brazil, Ethiopia and Guatemala. But this is rare in our supermarkets - only for ordering in online stores. It’s convenient that their coffee can be appreciated in numerous coffee shops - look for the signature red flag at the bar counter or next to the establishment’s sign.

Advantages and disadvantages

A presentable jar - also preserved. Stable grain quality. Moderate variety that won't get you confused.

High price. It requires the right coffee grinder, otherwise the already well-roasted beans will give off an unpleasant bitterness.

Paulig

Paulig.
Photo: yandex.market.ru Compared to other mass-market coffee bean brands, this brand has interesting examples in its lineup. They produce Turkish roasted coffee and for coffee machines. Although the rules can be broken. Espresso Original remains popular among coffee lovers. The secret is simple: this is the same coffee from McDonald's that goes well with milk. No wonder he has many fans. If you are a fan of black without additives, then we recommend Ruby and President - the drink has a dense body and good bitterness. For those who like interesting shades in their coffee beans, try the series with the names of cities - “Havana”, “New York”, “Moscow”.

Advantages and disadvantages

In terms of price/quality ratio per kilogram pack, it is the absolute leader. Suitable also for milk drinks. Several roast variations.

Incomprehensible designation system on packages: due to the abundance of products, it is difficult to understand how one differs from another until you try it. Large packages are made of material that easily tears and bursts during transportation.

Bushido

Bushido.
Photo: yandex.market.ru A brand from the Netherlands, which focuses on Japan in its positioning, produces a worthy product. For those who do not need frills, we recommend the “Katana” and “Sensei” blends. Looking for interesting floral notes, then turn to Specialty from the highland Ethiopian region of Yirgacheff. Even craft roasters are not ashamed to buy grain from there. All brand grains are washed processed. With this method, the most optimal blend for most consumers is achieved - without a fermented aftertaste.

Advantages and disadvantages

Relatively detailed description of the grain - country of origin and flavor profile. Balanced for bitterness and acidity, which is achieved by blending grains and medium roasting.

The pack has a strange volume of 227 grams, which seems to “steal” a couple of cups from the buyer. Suitable for a coffee machine, but not the best option for alternative brewing methods - there are a lot of complaints from those who have used a geyser, French press, etc.

Jacobs

Jacobs.
Photo: yandex.market.ru A brand that has long been represented on the Russian market. Let’s immediately make a reservation that we include the Barista series . The classic Monarch is, frankly speaking, a very weak drink. But in 2022, the brand’s new series looks interesting. There are only two blends - Crema and Espresso. The first is positioned for Turkish coffee and alternative brewing methods, the second for automatic and carob coffee machines. Again, no one forbids experimenting and changing. We tried brewing a series of espressos in a Chemex and a French press, and it turned out to be a great workday Americano that you keep refilling in your mug.

Advantages and disadvantages

Not a bad product in the budget segment. Nice craft packaging material.

No useful information about the grain on the packaging. The strange volume of the packs is 230 grams. It is difficult to find the bean version on sale rather than the ground version.

Movenpick

Movenpick.
Photo: yandex.market.ru For a long time, this brand in Russia sold only ice cream, known for its extraordinary tastes and the high price of a jar. It is also an international hotel chain, which has a couple of branches in our country. In 2022, bean coffee will also be introduced on the Russian market. If anything, coffee, ice cream and hotels are all one brand. It started with hotels, but was so successful in the quality of service that it decided to project its success onto products in the mid-price segment.

There are now seven variations of Movenpick coffee beans on sale. They contain either 100% Arabica or a blend with different percentages of Robusta added - for the sake of coffee foam. What, in our opinion, the brand lacked to achieve a leadership position was the variety of flavor palette. Formally, the company is trying to offer consumers different packaging, which supposedly should contain different types of coffee. But in reality, everything is very similar - bitter and strong.

Advantages and disadvantages

Rich aroma of grain and drink. Thick cream. Suitable for different cooking methods.

The variety of blends seems like a marketing ploy because the flavor profile of the blends is similar. Buyers note that the drink is too strong.

"Doubleby"

"Doubleby."
Photo: yandex.market.ru An interesting example for the Russian market: from one coffee shop to a chain throughout the country and its own brand of coffee, which is sold not only in the online store. The brand positions itself as a chain of “specialty” coffee shops. Translating into Russian: drinks are brewed not from just anything, but from the best grain. Raw materials are purchased from Ethiopia, Uganda, Brazil, Costa Rica and El Salvador. There are about 30 lots on sale: both for coffee machines and for manual brewing methods. True, this product cannot be called budget. But gourmets will appreciate the abundance of varieties.

Advantages and disadvantages

Detailed description of the grain. A large number of lots. Different roasts.

Small package for a high price. If you don’t buy from a coffee shop, there is a high chance that you will come across coffee that was roasted more than two months ago - this is the deadline for such expensive coffee.

Starbucks

Starbucks.
Photo: yandex.market.ru Let us clarify that Starbucks in the supermarket and coffee shops are formally different beans. In stores the product is in collaboration with Nestle, and in establishments it is from their own suppliers. Coffee is cheaper in the mass market. But there is one pattern that is common to most consumers of this coffee: you either think that it is the best in the world, the standard, or you call it overpriced and tasteless. The brand has a very characteristic bitter, burnt espresso. But in combination with milk it is not bad.

There are beans on sale in three degrees of roasting. The weakest, as expected, is positioned for alternative brewing. The rest are for coffee machines. Another clarification: in supermarkets there is only one blend of each roast level, while in coffee shops there is a larger assortment.

Advantages and disadvantages

Pairs well with milk drinks and sweet cocktails. Rich taste.

Coffee from a supermarket and a coffee shop are different, although the brand is trying to earn points on its reputation. Overcooking.

Rating of the best bean coffee

If the geography of grain cultivation is limited to the countries of Africa and Asia, then almost all European countries are engaged in roasting. Depending on the technology and secrets of heat treatment, coffee beans turn out extraordinary. The ranking of the best brands includes Blaser, Kimbo, Ambassador, Lavazza. Their product has won and maintains a leading position in products for automatic coffee machines and coffee makers.

Blaser is a popular brand that produces roasting and packaging using traditional technologies and special signature blends.
Kimbo - a special blending of Robusta and Arabica gives rise to an extraordinary taste that cannot be confused with anything else.
Ambassador is a raw material with an exquisite and extremely delicate aroma, an exclusive combination of varieties of different roasting and grinding.
Lavazza produces a premium product with a delicate aroma and rich, noble taste.

How to choose the right type of coffee correctly?

Each person has his own taste preferences and habits in everything, and the choice of coffee will also be no exception. For some, the strength of the drink is important, for others, light varieties with honey notes are more suitable, while others prefer a balanced, creamy taste. When choosing products, it is very important to pay attention to every nuance, since there are no and cannot be little details in this matter - the variety itself, the origin of the grains, composition, degree of roasting, freshness, and so on. If you are well versed in these issues, you will always be able to choose the most suitable drink not only for yourself, but also for your friends and loved ones.

You definitely need to pay attention to the quality of the packaging. Manufacturers usually use various materials for packaging drinks - fabric, foil, paper or plastic bags, sealed packaging equipped with a valve, aluminum cans. It is worth noting that coffee cannot be stored in a paper bag for a long time. This is a breathable material, so the grains will be in constant contact with air, which will have a detrimental effect on the taste and aroma.

You should also not store the drink in polyethylene. Coffee releases gas after roasting; if it cannot escape, this will also lead to its spoilage. It is most convenient to purchase products in sealed bags with a valve. Such packaging reliably protects the products during transportation, preventing air and light from penetrating the grains, and excess gases are removed through the valve. Only exclusive varieties are produced in aluminum containers, so such products will be quite expensive.

Each product has its own expiration date. For coffee it usually varies from 12 to 24 months. During this time, the drink will retain its original taste and aroma. The two most popular varieties are Arabica and Roasta. The first type of drink is characterized by bright taste and aromatic characteristics. Arabica has much less caffeine, and depending on where the beans were grown, the drink can have floral or honey notes, caramel or vanilla aromas.

Robusta is grown in smaller volumes, but is less demanding in terms of cultivation conditions, so it will cost much less. The caffeine content is approximately three times higher than that of Arabica. The finished drink has a dense consistency, good strength, and you can detect notes of nuts, dried fruits, dark chocolate or tobacco. When we selected products to include in our review of the best bean coffee, all the above points were taken into account, we also took into account user reviews and the price-quality ratio of the product. We hope that after carefully studying the rating, you will be able to choose the most suitable drink for yourself.

The best budget bean coffee

Among the many manufacturers and varieties of coffee beans for coffee machines, consumers and experts rank the best. Among them are European companies.

Carraro

An Italian brand that produces a product aimed at the mass consumer. For the first time I used vacuum packaging to preserve freshness. Popular in all European countries. In 2021 it entered the TOP 10 best coffee for cafeterias. Produces different mixes with delicate taste.

Julius Meinl

An Austrian brand with a high level of product quality. Produces blended varieties with a bright, memorable taste and aroma. Consumers buy it because of its balanced taste palette and low cost. The company produces coffee in different forms: beans for coffee machines, instant powder and capsules. This manufacturer will recommend the best option for every taste and budget.

Jardin

Bravo Brazilia, Americano Crema, Ethiopia Euphoria, Mont Blanc - this is a short list of the collection of roasted coffees for coffee machines. The brand offers a palette of soluble powder at an affordable cost.

Paulig

The Finnish family-owned coffee bean roasting company has been selling its product for almost a century and a half and knows which varieties are best for coffee machines. Therefore, it offers more than ten types of products with exquisite taste and aroma.

Lavazza

The most popular Italian coffee with a diverse collection of flavors. Lavazza is working not only to improve the quality of its products, but also to expand its range. Among the TM positions, you can select raw materials for the coffee machine in beans, powder, capsules. It will give distinct notes of dried fruit, vanilla or caramel.

The best premium coffees

Coffee lovers who have given up Turkish coffee are advised to carefully select beans for an automatic machine for brewing invigorating drinks. The best results will be obtained when using luxury beans.

Paulig Espresso Barista

Finnish manufacturer of high quality products. The company produces coffee beans with the highest taste characteristics, which is achieved by observing all processing and packaging rules. Offers a wide selection of blended mixes of Brazilian, South American and Asian varieties for coffee machines.

Using a Delonghi device for brewing aromatic drinks, the preparation process will become as automated as possible, and the drink will be incredibly tasty. Therefore, when purchasing a device, pay attention to this manufacturer.

Molinari

An Italian coffee house that produces a high-quality product. Ground and in grains. I’ll give you a hint: it’s great to use for a coffee machine, because it makes the most delicious drink. Thanks to the intensive extraction of oils from powder, the aroma and taste of Molinari is simply excellent.

Carte Noire

French tradition. An excellent solution that can be recommended to any barista who loves an exquisite aroma and deep taste. A unique combination of Arabica that gives an exclusive taste and finds its connoisseur.

Lucaffe Mr. Exclusive

If you find it difficult to choose raw materials for your Delonghi coffee machine, take a closer look at the products of this manufacturer. The French company produces more than 70 different names of coffee and conquers consumers all over the world. The manufacturer is concerned about its image, so it monitors the updating of equipment, technology for roasting and packaging grain.

Popular models and types of premium varieties

If inexpensive options are not suitable for some reason, you can find expensive brands on sale. For example, for recommendations, review our following list:

PAULIG Espresso Barista

The manufacturer from Switzerland offers an option consisting of 80% Arabica and 20% Robusta. Contains several types of grains. Coffee has a floral aroma, honey taste, nutty notes, and includes moderate bitterness. The product is suitable for coffee machines.

coffee beans PAULIG Espresso Barista

Advantages:

excellent compatibility with milk.

Flaws:

cannot be used for cooking in Turk.

The price of the product starts from 600 rubles for 2022.

Molinari

The variety includes both Robusta and Arabica. The combination gives a taste of chocolate with honey, a delicate aftertaste, a pleasant, tart aroma. The divine drink can only be prepared in a coffee machine.

coffee beans Molinari

Dignity:

Optimal combination;
bright taste.

Flaws:

Price

Price – from 700 rubles per package for 2022.

Carte Noire

The Russian manufacturer offers a variety made from 100% Arabica. The raw materials are mainly Asian. When roasting beans, the new “Ice and Fire” standard is used. Technology reveals all the richness of taste. Domestic coffee is characterized by perfect harmony. The beans are suitable for a coffee machine.

coffee beans Carte Noire

Advantages:

Flavored;
duration of aftertaste.

Flaws:

Expensive – 900 rubles per package for 2022.

Lucaffe 'Mr. Exclusive"

The drink contains only Arabica beans and is described as soft. The taste of the finished coffee is delicate with a subtle aroma and a sweet chocolate tint. This coffee bean can only be prepared in a coffee machine.

coffee bean Lucaffe 'Mr. Exclusive"

Advantages:

Lack of sourness and bitterness;
easy preparation;
there are no low-quality grains.

Flaws:

Sold in soft cardboard packaging;
price from 1000 rubles per pack.

Malongo Italian Taste

The rating ends with prestigious French-made coffee with excellent taste and aroma. Arabica for this manufacturer is grown in Central America. Processing and roasting of beans is carried out using the classical method. The type of coffee produced is mild with floral notes and a sweet aftertaste.

coffee beans Malongo Italian Taste

Advantages:

Good vacuum packaging;
absence of low-quality grains;
pleasant aftertaste;
without bitterness.

Flaws:

The hefty price of 1,200 rubles per package is unlikely to stop real gourmets. These people usually don’t look at how much a pack of their favorite drink costs. Ordinary amateurs can make mistakes when choosing, so here are some tips.

How to adjust the flavor when making coffee

If, with the advent of an automatic machine for making cappuccino, moccocino or latte, you have a question about how to set up the device for a delicious result, then the following information is for you.

The quality of taste is affected by:

type and grade of coffee beans loaded into the machine;
the amount of oily and essential components in the grain;
setting the gram (the amount of powder used to prepare a portion of the drink);
the temperature of the water at which the drink is prepared;
grinding setting;
degree of water filtration;

By adjusting the indicators to the desired level, you will be able to get the best result.

Dependence of the machine’s operation on the choice of coffee

If you are a connoisseur of the drink, but don’t like to bother with preparing it, get a coffee machine. The owners of the machines do not have to grind and dose the powder themselves, as do the owners of coffee makers and Turks. Automation of the process guarantees an equally tasty drink every time.

In order for the device to work without breakdowns and malfunctions, and to brew an excellent drink, you should take a responsible approach to the choice of beans. They should not be damp, old or hard. Poor quality raw materials quickly consume the working life of equipment - knives become dull, filters become clogged.

To get the most out of your experience, be sure to familiarize yourself with the device's parameters before purchasing a coffee machine. Its performance and functionality should be enough to provide drinks for a family or office.

Customer Reviews

According to statistics collected on forums and review sites, Delonghi coffee machines are in greatest demand in Moscow and throughout Russia due to their reliability, performance and ease of use. Here's what device users say.

Anna, 36 years old, St. Petersburg: We ordered a coffee machine for home. Every morning my husband and I prepare different drinks. We set up the machine so that it cooks each of us according to a different recipe. Umatous thing!

Andrey, 36 years old, Moscow: Before purchasing for the office, I read user reviews. It seemed that they were custom-made - the Delonghi device was so positively described. Only advantages! I took a risk, bought it and was convinced that the device is simply gorgeous, it cooks quickly, tasty and does not require special care. In short, in the office he is the best friend for many employees!)))

Vitaly, 42 years old, Kaliningrad: Initially I wanted to buy equipment from a popular brand, since the Delonghi TM was unknown to me. But after studying the technical parameters of most coffee machines on the market, I came to the conclusion that Delonghi is my option. The company is highly specialized in this topic, and has created the most advanced unit for blissful pleasure to date. It’s not for nothing that this device is first in the rating and at a rather high price. But guys, he's worth it!!