Live coffee: characteristics, benefits and differences from other varieties

“Live Coffee” is a Russian brand that has become popular thanks to its special roasting technology. The trademark belongs to The Live Coffee, which is one of the three leaders in the Russian coffee industry. The company produces about 60 types of bean, ground and freeze-dried coffee, including rare and expensive varieties.

The history of the brand began in 2005 from its founding. The company managed to achieve success in the Russian market in just a few years. The product has become famous thanks to its proprietary roasting technology, which preserves the minerals and antioxidants contained in green beans. In 2010, the company changed its owner, who invested more than $10 million in the development of the brand.

Under the leadership of the new owners, the company managed to take one of the leading places among coffee producers in Russia and enter the UK market. The company became known to international buyers under the name The Live Coffee Company. The Russian bean roasting plant is located near Podolsk in the Moscow region. Products for European consumers are produced in the Netherlands.

The company purchases raw materials from global green coffee exchanges, giving preference to high-mountain varieties. Wet grains are kept for 15 minutes at a temperature of -17°C, then immediately loaded into a drum for heat treatment. The temperature regime is changed several times during frying. At the same time, the coffee is blown with air to prevent overheating. This technology increases the cost of the finished product by 15%, so “Live Coffee” belongs to the high price segment.

What is live coffee

It is a natural product obtained by roasting beans and using them within the first month after completing this process. This short period allows the drink to retain all the nutrients and aromatic components, which gives the taster an amazing taste and a pleasant aftertaste.

Raw materials for production are used from the equatorial growing zone of the heat-loving coffee tree. To collect the product, exclusively high-mountain plantations are selected. These areas are also used for growing elite and expensive coffee varieties.

A popular variety is considered to be Arabica, the grains of which grow in Ethiopia. Harvesting continues for eight months and is carried out only by hand. This coffee has excellent taste characteristics and aromatic notes.

The coffee manufacturer truthfully indicates the date of roasting of the beans on the packaging. The benefits and rich taste depend on this period. After the specified period has expired, you can drink coffee, but the living characteristics will already be lost.

Live coffee for brewing

It is worth noting that not all connoisseurs of coffee and drinks made from its base prefer to buy whole beans. The fact is that after purchase, these grains must also be ground using special equipment, which are electric and manual coffee grinders. After this processing, the grains turn into a finely ground powder, which can later be used to prepare an invigorating drink. But the grinding process itself usually takes a lot of time and requires additional effort.

Living Coffee for brewing appeared not long ago . In this article we will talk about the features and advantages of ground coffee for a cup, and also why it is best to buy it in our online store.

What is Living Coffee?

Living Coffee is an incredibly popular brand nowadays, which produces first-class coffee products of excellent quality and the best price. The main feature of this brand is the freshness of the grains that are used as raw materials, due to which the resulting drink retains all its excellent taste and beneficial vitamins.

What is Living Coffee for brewing?

Considering the popularity of instant coffee drinks among buyers, the creators of the famous Living Coffee brand decided to recreate the recipe for live coffee, which could be used for brewing directly in a cup. This would allow lovers of this drink to save time on the lengthy process of grinding and brewing it. To this end, considerable work has been done, involving various specialists in this field. After some time, a special proprietary technology was created that makes it possible to produce live coffee of the highest quality, ready for certification in a cup.

Live coffee for brewing in a cup is coffee beans that have already been ground to the desired proportions and can be brewed by pouring boiling water from a kettle directly into the cup. To create such a drink, the degree of roasting and grinding of the beans was optimally selected. In addition, a blend was specially developed, consisting of the best varieties of highland Arabica from countries such as Peru, Brazil, and Papua New Guinea.

Live Arabica coffee for brewing in a cup is practically no different from whole grain coffee and has the same delicious taste and amazing aroma. The main feature of this drink was the simplicity and speed with which it can be prepared.

Benefits of live coffee for brewing

Nowadays, when people live in a chaotic and hectic pace of life, there is not always enough time even to prepare their favorite invigorating drink. As practice shows, when waking up in the morning and rushing to work, a person does not always have the opportunity to spend about twenty minutes preparing his favorite drink, bought in whole grains. In such a situation, live instant coffee is an ideal option, as it has such advantages as:

Speed and ease of preparation. It only takes a few minutes to prepare this coffee. All you need to do is simply pour the powder from ground, freshly roasted beans into a cup, then pour a certain amount of boiling water over the contents of the container and let it brew, covering the cup with a lid. In just 4-5 minutes you will be able to enjoy the unique taste and aroma of real and legendary live coffee;
Excellent quality, taste and aroma. Despite the fact that this type of live coffee is sold in ground form, it still has all the necessary qualities and benefits of this legendary drink. Having tried it, you will be able to feel the same indescribable taste as when drinking live coffee made from whole coffee beans;
High-quality packaging and convenient packaging. Live coffee for brewing in a cup is sold in special packaging, which allows you to preserve all its taste, smell, as well as filling it with vitamins and minerals beneficial to human health. Various types of packaging allow the buyer to choose exactly the amount of instant coffee that he needs. There are both small and compact packages and large and capacious packages of instant coffee.

You can purchase live coffee for brewing in our online store

If you are interested in ground coffee for brewing in a cup, then you can always buy it from us. We guarantee high quality and originality of the product we offer. Our online store specializes in selling various types and varieties of coffee, as well as bases for preparing other popular coffee drinks. The high quality of our products is ensured not least by working with well-known and reliable suppliers, thanks to which we receive whole and ground coffee beans, as they say, first hand. In addition, we offer coffee in bulk.

By purchasing Live Coffee for brewing in our online store, you get a huge list of benefits:

Original and high quality products. We offer our customers high-quality, ground and live coffee, created from the best Arabica varieties;
Favorable and convenient delivery conditions. If necessary, we can quickly deliver your order to the location you need;
Reasonable price. We offer the lowest and most attractive prices for various varieties and types of coffee, as well as for many popular coffee drinks.

In order to place an order with us, you just need to call us at the phone numbers listed on our website or contact us in any other way convenient for you. Our regular customers are already thousands of buyers located in different parts of our country. If you have any questions regarding any of the products we offer, you can always call us and receive the most complete and detailed answer. We look forward to your call!

Differences from regular coffee

Regular one can be consumed for several years after roasting the beans. However, its taste characteristics are usually unchanged. Conventional varieties are stored for a long period of time under certain conditions and temperatures. Only after many years do the granules completely lose their taste and aroma, and the coffee becomes unsuitable for brewing.

Live coffee is a unique type that guarantees the highest quality from its producer. The value lies in the more tart and rich taste, as well as the strong aroma of the granules or ground material. Which is proven by its unique taste, which is inevitably lost exactly one month after the expiration date.

The difference between live coffee and regular coffee is the period of recommended consumption and the possible yield from one bush. Live varieties are obtained from elite plants, which are harvested 4 times a year, which guarantees the quality of the product.

Interesting Facts

Before entering the international market, management decided to rename the company, since European buyers associate the word “safari” primarily with colonial policy. The more appropriate name The Live Coffee Company was chosen, which best characterizes the company's products.

The special roasting technology is patented by its author, the first owner of the company, Andrey Bredikhin. A multi-stage processing method allows you to preserve organic acids, essential oils, vitamins and microelements in coffee beans, which are responsible for the taste, aroma and beneficial properties of the finished drink.

Advantages and characteristics

Live coffee contains about 120 components, vitamins, and minerals that benefit the human body. From the moment of roasting, the maximum content of unique components in the beans is maintained during the first 6 months. After this period, the value of the grain drink noticeably decreases, as well as the brightness of taste and aroma.

Healthy coffee contains:

Antioxidants . They help the body fight premature aging and reduce the effects of radiation. These substances effectively fight stress and chronic fatigue. In general, antioxidants support the beauty and healthy appearance of a person.
Caffeine . Increases a person’s vigor, makes him active and mobile, and adds strength. It affects not only physical, but also mental activity, preventing drowsiness and apathy.
Minerals and trace elements in the form of phosphates, sulfates, calcium, magnesium, iron and sodium. All these substances support a healthy mind and body.
B vitamins . They increase the activity of development of biochemical processes, synthesize thyroid hormones, normalize hemoglobin in the blood and lower cholesterol levels.
Acids . The content of chlorogenic, citric, malic, caffeic, nicotinic and acetic acid is significant. All of them are involved in improving the digestion process, preventing the formation of caries and fighting pathogenic microorganisms.
Antihistamine components prevent the occurrence of allergic reactions.

Live coffee can cope with severe headaches, improve mood and well-being, and also reduce the harmful effects of nicotine and alcohol on the body.

The group produces live coffee in Russia. The beans are roasted and packaged directly in the country. This technology allows us to deliver fresh product to the consumer in the shortest possible time.

The product line contains several blends of grains that grow in Ethiopia, Colombia, Brazil and other tropical countries.

Rating of the best inexpensive coffee beans and ground

Let’s analyze what we are offered on the shelves of domestic stores, whether the resulting drinks are tasty and, most importantly, which products will be more profitable in cost.

Paulig Mokka ground

The price of a 250 gram package is 256 rubles. 100 ml of the finished drink contains at least 0.7% caffeine. The brand offers a medium degree of frying, and for cooking it is recommended to add 4 teaspoons. But if you want strength, you can add more. It has a fried aftertaste and a thick foam, without any sourness. According to many gourmets, this is the best price/quality ratio. Sold in vacuum packaging.

"Black Card" ground

250 grams – 289 rubles. Vacuum packed, medium roast. It is recommended to put 1-2 heaped teaspoons into a cup so that the Arabica coffee reveals its aroma and taste. It brews quickly and gives a slight bitterness and a chocolate aftertaste. The strength is medium, the grind is high quality, without lumps.

"Jockey. Traditional" beans

Packaging 200 grams – 189 rubles. Inside the package are Arabica and Robusta from Brazil and Indonesia. It has a bitterness and a sweetish tint. The degree of grinding is medium. Buyers note the deep aroma of the drink and strength.

Woseba Espresso beans

The price of a 250 gram package is 272 rubles. Manufacturer – Poland. Arabica beans are medium roasted and contain a reduced amount of caffeine due to long roasting using the Italian method. It has a persistent rich aroma, airy foam and thick density. It is suggested to put 1-2 spoons in a cup, but those who like stronger drinks recommend putting four.

Woseba Crema Gold ground

250 grams – 279 rubles. This is a medium roast variant from the regions of Africa, Asia and South America. The package contains a mixture of Arabica (95%) and Robusta (5%), but the taste is without sourness or bitterness. The foam inherent in this subtype appears after brewing and lasts for some time. The grinding of the beans is universal, the aroma is deep, but fans of this brand admit that they would like more richness.

Types of "Live Coffee"

Buyers can purchase most varieties both in beans and in ground form. A special feature of the brand is environmentally friendly packaging that preserves the freshness of the product for up to 12 months.

Espresso line

Rio-Rio is a blend of selected Brazilian Arabica beans for making morning espresso. Strong coffee without bitterness with the aroma of chocolate and a long aftertaste.

Bourbon is a Colombian Arabica coffee grown in the shade of coca trees. The finished drink is characterized by a thick aroma of spices, high density and subtle sourness.

Mokka is a velvety coffee with a high caffeine content and notes of bitter cocoa in the aftertaste. The homeland of this Arabica is Ethiopia. The taste develops better with medium grinding of the beans.

Espresso Ecuador is an organic variety from Ecuador, grown in the foothills of the Andes. A soft drink with citrus undertones and a floral aroma.

Premium is a blend of premium Arabica varieties from Africa and Latin America. The flavor range combines chocolate and orange notes.

VIP AM is a proprietary blend of beans grown in Papua New Guinea, Peru, India and Brazil. The bouquet is dominated by chocolate tones. The foam is dense and voluminous.

Puerto Rico is a blend of several varieties of Puerto Rican Arabica. A thick drink with a cocoa aroma and a creamy aftertaste.

Absolut Drive Gold Edition is a dark roast variety with increased strength. Rich and dense coffee with flavors of dark chocolate, blueberry and prunes.

Absolut Drive Gold Edition is a balanced mix with pronounced caramel and nutty tones.

Gourmet is a blend of Arabica beans grown on plantations on three world continents. A drink with a bright nutty taste and delicate fruity aroma.

Espresso is a universal variety, suitable for both coffee machines and brewing in a cup. Strong coffee with a dense structure, lush foam, bright aroma and citrus aftertaste.

Italiano espresso blends

Monica is a strong variety with a dense consistency with hints of spice and prunes.

Francesca is the most popular mix in the collection with citrus notes and the perfect balance of bitterness and sourness.

Veronica – the taste combines dark chocolate and orange. A refreshing drink with high strength and a long aftertaste.