Coffee egoist: composition, technology, types of varieties, reviews

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* The selection/review was compiled according to the opinion of the editors of www.gidpokuhne.ru. About the selection criteria. This material is subjective in nature, does not constitute advertising and does not serve as a purchase guide. Before purchasing, consultation with a specialist is required.

Updated:

14.02.2022

Rating 2021-2022 of the best instant coffee Egoiste (Egoist) according to customer reviews: which instant coffee is better to buy, how to choose the right one, price comparison, buy in a reliable online store in your city.

Coffee is gold

One eastern sage said that coffee is gold for a person; and also introduces him to luxury and nobility. This is fully consistent with Egoist Arabica coffee - a premium product, a brand that is rightfully becoming increasingly popular among consumers all over the world. Produced in Swiss and German factories using the latest production technologies, it is of high quality and can satisfy the most demanding coffee lover.

One look at a jar of coffee from this brand is enough to convince you of the premium quality of this product. The bright packaging that adorns the windows of many luxury retail houses makes an impression. The design of packaging, bags, and crystal-shaped jars is elite and expensive. It shows that this coffee can be a luxurious and presentable gift for any significant event. Once on your table, this product will definitely be highly appreciated and will take its rightful place in your daily morning meals.

Coffee making technology

For the production of coffee, advanced In-Fi technology is used, which helps to reveal and emphasize the taste qualities of the fruits of coffee trees. The grains, crushed as much as possible, are placed in a shell, which is made from pressed soluble crystals. This allows you to preserve the taste and aroma of natural Arabica beans and protects them from oxidation. The percentage of roasted beans in granules ranges from 20 to 30%.

The production process is carried out at one enterprise, which includes German and Swiss factories. They pack beans and ground coffee. Granules for instant drinks are also fried and placed in jars.

List of the highest quality coffee beans

And finally, “Egoist” beans, which will be a real find for those who do not recognize any other coffee than freshly brewed. And if you choose truly high-quality products, then the following two positions will be the best option:

Noir grain

Price – 155 rub. per 100 g

One of the best coffee producers on the market offers impeccable products - 100 percent Arabica beans grown on Ethiopian and Guinean plantations. The taste and aroma are very soft and pleasant, since the grain was roasted not to blackness, but to a pleasant beige-milky hue. The product does not invigorate, but rather pleasantly soothes, pampering its tasters with a wonderful taste with sweet notes.

Advantages and disadvantages

delicious natural coffee beans;

impeccable composition and the highest quality of raw materials used in production;

easy-to-use soft vacuum packaging;

versatility - the beans are suitable for different types of coffee machines, AeroPress and the same cup for the laziest.

jumping price.

Choosing instant coffee

Coffee Egoist Extra Original.

Particularly rich, with hints of wild berries.

Important! To prepare one kilogram of product, four kilograms of raw materials are required, so to prepare one cup of drink you should use less product than usual.

Coffee Egoist Special.

The result is a blending of several varieties of coffee beans from Kenya. Gives a drink with an interesting rich taste, with a raspberry aftertaste.

Coffee Egoist Privat.

Based on the finest Arabica beans grown in Kenya, it has a soft fruity taste with a hint of honey. The sourness and exotic aroma inherent in this brand will appeal to exotic lovers.

Fans of this brand of instant coffee have only positive reviews. The quality and advanced processing technologies of the original product, resulting in the creation of an original drink, are proof of this.

To choose a specific brand that satisfies your taste needs and decide which instant coffee is best, you can only try it and evaluate the aroma, sensation, and aftertaste.

Of course, many are put off by the high cost of this brand’s products, but an excellent premium product cannot be cheap. Therefore, it is not surprising that instant coffee is more expensive than other companies.

If you purchase food products in large supermarkets, where they periodically hold various promotions to attract new customers, then you have the opportunity to save money and buy a pack of egoist coffee 100 grams at a discount.

If a European country is indicated as a manufacturer on the packaging of a product being sold, this creates trust. The presence of a certain brand provides a guarantee of the quality of the product produced. Therefore, lovers are willing to pay a considerable amount for egoist coffee. A 100-gram jar costs from 300 to 550 rubles.

Product comparison: choosing which model to choose and buy

Choose ground or whole bean coffee

Only certain types of ground coffee, as well as Egoist grain coffee, deserve consumer attention. Unlike instant, which can be prepared easily and quickly, preparing a drink from grains or ground requires more time and hassle.

But if you want to enjoy the true taste of a freshly brewed drink, then you need to start by choosing quality beans. They should be free of cracks, the same shape, size and color, and slightly oily to the touch.

Coffee Egoist Noir.

It has a soft chocolate-vanilla taste. The coffee beans for this coffee are grown in Kenya, both in the lowland and highland regions. "Noir", from coffee trees growing on the plains, has a bright and rich aroma. “High Mountain” with notes of citrus, more exotic in taste. The average price for 250 grams is 215 rubles.

The modern rhythm of life dictates its own rules. If you don’t have the time or desire to turn the coffee grinder yourself, but want to try Turkish coffee, then you should stock up on coffee, which is sold in a form ready for brewing.

In order to reduce the cost of raw materials, dishonest manufacturers mix natural Arabica beans with cheap varieties. Some, in pursuit of easy money, add chopped chicory or even acorns. But if you buy Egoist coffee in a trusted supermarket, rest assured that you are guaranteed premium quality.

Coffee Egoist Espresso.

With the taste of real Italian espresso, made from beans of Ethiopian and Colombian origin. They acquire a special dark golden color during the so-called “Viennese” roasting. After this, the drink turns out with a bitterness and an aftertaste of chocolate and almonds. The cost of 250 grams is 180 rubles.

Egoist Noir coffee is produced from the harvest of coffee trees from the lowland regions of Kenya, and washed beans are used. A distinctive feature of this brand is its cream color and wonderful chocolate-vanilla taste.

Coffee Egoist Platinum.

To obtain this freeze-dried coffee, crushed beans are taken and an extract is made from them. Then, using high-tech equipment, it is frozen and dried in a vacuum chamber. After exposure to vacuum, the granules acquire sufficient hardness. This is a complex procedure that requires material costs and is performed on expensive equipment. Therefore, the cost of “Platinum” exceeds the price of powder or granules.

The Veracruz mixture from which Platinum is made has the smell of flowering trees of the tropics, and the taste is reminiscent of oranges from Sicily. This is a strong aromatic drink. According to consumer reviews, Platinum coffee is more suitable for strong men who know their worth.

Coffee Egoist Velvet.

The name of this type of product – “Velvet” – speaks for itself and is distinguished by the purple color of the packaging. Delicious, soft, silky – these are just a few of the epithets that can describe the taste of the drink.

Egoist Velvet coffee is produced from beans collected on plantations in Papua New Guinea and Ethiopia. To enhance the aroma, after treatment with water from alpine sources, the grains are fried in high-temperature air flows until the color of milk chocolate.

The right mood for the whole day is set by the Velvet wine notes, as well as a subtle fruity aftertaste with hints of chocolate and cherry.

Instant coffee Egoist (Platinum, XO, VS) is beyond the scope of this material, since it does not fit into the theme of the resource - prepare from beans, preferably freshly roasted. It is incomparably tastier, and per gram of coffee it is also cheaper.

• Range:
• Noir
• Espresso
• Velvet
• Grand Cru
• Truffle

But if you haven’t gotten to freshly roasted coffee yet (and I highly recommend it), then the following description of the types of Egoist coffee may be useful to you. At the same time, my personal opinion is that, in principle, you can drink store-bought coffee only when the transport company or courier delays the delivery of freshly roasted coffee and you need to get by on something for a couple of days. However, I believe that at the time of writing this review, Egoiste is better than Lavazza.

The Egoist brand belongs to the Russian brand, by the way, just like the Bushido and Today brands. At the same time, the Egoist bean and ground coffee itself is produced in Germany (in this case, the actual producer is Deutsche Extrakt Kaffee - the first three, most popular varieties from the list below) and the Netherlands (the actual producer is UCC Coffee Benelux). The declared and actual degree of roasting in packs generally coincides, as does the composition of the beans. The quality of the bean itself is at a high level for store-bought coffee.

The last two varieties (Grand Cru and Truffle) are still rare new items and cannot be bought everywhere.

The rest can be found at any stall, but the question is freshness, this is important. If you buy a 1-3 month pack, you can truly enjoy a decent taste with clear shades characteristic of a specific original green grain. Judging by the reviews, fakes have come across lately.

Egoiste Noir (Egoist Noir/Noir)

• Ground (100 and 250 g in a vacuum pack) and beans (250 g, 500 g and 1 kg).
• A blend of washed Arabica beans from Ethiopia and Papua New Guinea. Medium (City) roast. Aroma: flowers, cereals, vegetables.

The most popular coffee variety is Egoiste. Fairly balanced, medium body, rather soft. Without parasitic bitterness (although a tart bitterness, mainly woody, is present) or bright acidity (at the same time, there is a delicate sourness of dried fruits). There are sweet floral notes and shades of vegetables and cereals that are very characteristic of coffee from Papua New Guinea.

This is very valuable when store-bought coffee has preserved the characteristics of the grain’s terroir (geographical and climatic characteristics of the area). Suitable for espresso, Turkish, geyser, French press. The alternative - funnels, drip coffee makers - is worse, but still possible. Can be used with milk.

Here and below in the tables are the current prices and where to buy a specific blend in Moscow, St. Petersburg and the regions in online stores with delivery:

Egoiste Espresso (Egoist Espresso)

• Ground (250 g in a vacuum pack) and beans (250 g and 1 kg).
• A blend of washed Arabica beans from Colombia, Brazil and Peru. Brazil, of course, has more. Dark (Viennese) roast. Aroma: cocoa, hazelnuts, dark chocolate, zest.

Special grade for espresso and drinks with milk (cappuccino, latte, etc.). Pronounced bitterness of dark chocolate, cocoa beans, roasted nuts and citrus zest, slight tart sweetness of kumquat. The aftertaste reveals an orange-grapefruit sourness. Quite a typical “Italian” espresso with notes of citrus that add zest to the taste.

It goes really well with milk, when prepared in a Turkish teapot, geyser, naturally, in espresso coffee makers and automatic coffee machines. It turns out poorly when prepared in alternatives - funnels, pour-overs, drip coffee makers.

If I were asked to briefly answer the question of which coffee from Egoist is better to buy (all other things being equal, without describing the buyer’s preferences), then I would probably recommend this blend as the most versatile.

Egoiste Velvet

• Ground (200 g in a vacuum pack) and beans (200 g).
• A blend of washed Arabica beans from Ethiopia and Papua New Guinea. Medium (City) roast, but actually lighter than Noir. Aroma: wine, fruit, dried fruit.

Although the base - green grain - is the same as Noir, and the degree of roasting is stated to be similar, in reality the roasting profile is different. As a result, the manufacturer removed the bitterness, developed a little sweetness and emphasized the sourness. The vegetable notes are still noticeable, but they are more tart. The purple pack has more fruits and dried fruits in taste - apple, pear, prunes, dried apricots. The sourness is reminiscent of fermented processing with winey, alcoholic undertones. In general, for lovers of more delicate, soft varieties with delicate but pronounced acidity with iridescent shades. It opens well with alternative preparation methods (funnels, drip coffee makers, Aeropress), does not combine well with milk, and adds sour descriptors to the drink.

Egoiste Grand Cru

• Ground (250 g in a vacuum pack) and beans (250 g and 1 kg).
• A blend of washed Arabica beans from Ethiopia, Colombia, Brazil. Medium (City) roast. Aroma: wild berries, flowers.

Produced in Holland by UCC Coffee Benelux. Soft, enveloping taste with bright berry notes - strawberries, wild strawberries, lingonberries, cloudberries. There are shades of vanilla and jasmine. The aftertaste has nutty notes with a sweet twist – cashew, cedar, macadamia. A drinkable, light body drink, great for alternative preparation methods - funnel, AeroPress, drip coffee maker. Does not go well with milk. A very decent store-bought coffee with a crisp, clear berry acidity, but without any unpleasant acridity.

Egoiste Truffle (Egoist Truffle)

• Ground (250 g in a vacuum pack) and beans (250 g and 1 kg).
• Single variety of washed Arabica from Brazil. Medium (City+) roast, darker than Noir. Aroma: chocolate, nuts, cocoa.

Produced in Holland by UCC Coffee Benelux.
Soft, enveloping, but at the same time dense and rich chocolate taste of classic high-quality Arabica coffee from Brazil. The Fine Cup specification has been announced (read more about this in my article about Brazilian freshly roasted coffee), this is the first time I’ve seen such information among store-bought coffee. Crisp nuts: almonds, walnuts, roasted cashews, high sweetness. Minimum sourness and parasitic bitterness. Soft bitterness of grated cocoa. Balanced, neutral taste that appeals to most “regular” coffee drinkers. Excellent for preparation in automatic coffee machines, carob coffee makers, Turk, geyser, French press. But you can try cooking in a funnel. Goes great with milk. Publication date: 06/21/2021.
Your opinion is important to me. Please rate the material: (Total ratings: 10. Average: 5.00 )

Which type of Egoist coffee is better?

It is impossible to say which Egoist coffee is better. Here to each his own.

“Noir” beans have a delicate taste and are used without additives. As a base for coffee drinks, Espresso is an excellent choice. In order to wake up faster and tone yourself up, “Noir” is suitable.

Someone prefers egoist coffee, quickly prepared, without the hassle of cooking, they can choose the strong Extra Original, the berry flavor of Special or the soft and delicate Privat.

The slogan of Egoiste Cafe is “You can’t live without it!” fits into the image of the successful of this world.

If he appears in your kitchen, he, like a true self-lover, will not tolerate the presence of competitors. All attention should be paid only to him. The question “which is best” for egoist coffee does not exist. Therefore, having fallen in love once, you will not be able to cheat on him for many years.

In specialized coffee shops or supermarkets that offer promotions and discounts, a pack of elite egoist coffee can be purchased at a reduced price.

Irina

Hello, I'm Irina. I have been a coffee expert for over 15 years. Over the past 6 years, I have tried every coffee there is to try and even opened my own coffee shop. Join me on this journey to learn more about coffee at Pokofemanim.ru

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The user has hidden his data

A comment:

Pros: Very tasty coffee. Useful. Disadvantages: A little expensive. Coffee EGOISTE.

Oksana K.

Advantages:

Good coffee. Good taste. Good smell.

The user has hidden his data

A comment:

Of the entire Egoist line, Noir is the most bitter. Perhaps it contains not only Arabica as stated by the manufacturer. There is a sour aftertaste. When milk is added, the acid goes away. The price is too high for its quality.

Egor R.

A comment:

Coffee is cool! Definitely recommend!

Anton Timoshenko

Advantages:

The best instant coffee I've ever drunk, apparently due to the addition of natural coffee.

Flaws:

didn't find it.

The user has hidden his data

A comment:

Advantages: Soft. Pleasant to the taste

Yulia Voilokova

Advantages:

Delicious,

MsConfig

Advantages:

Mild taste, no burnt taste, like in nescof, etc.

Flaws:

No

A comment:

For me, even better than Platinum. After 4 cans of corduroy, I bought platinum and was disappointed in it. Previously, I only took platinum or was in a hurry.

SAM GAMING

Advantages:

THERE ARE NO

Flaws:

That's it, for 520 rubles I got coffee, red price which costs 120 rubles, no different except the packaging

A comment:

Bullshit