Coffee Jardin: brand history, raw materials and production, product range

Coffee Jardine first appeared before consumers in 2007. It is a joint development of two companies in Russia and Switzerland: Orimi Trade and Jardin Caffe Solution SA. At the same time, they produce various product lines: grain, instant, ground. Also among the assortment you can find coffee in capsules intended for brewing the drink in a coffee machine. A distinctive feature of the brand is that the entire range is made from the Arabica variety.

Interesting facts about coffee

Almost every adult on Earth has tried coffee at least once; most simply cannot imagine their life without a cup of aromatic drink in the morning. However, few people know its interesting features:

• Initially, coffee trees were about 9 meters tall. But since it is quite difficult to pick fruits from such giants, “convenient” varieties of trees were developed that do not exceed three meters.
• On average, one coffee tree lives about 60 years.
• Coffee beans ripen inside a red berry.
• Coffee is still harvested by hand.
• Coffee contains more than 800 aromatic compounds and 300 antioxidants.
• According to statistics, Finland drinks the most coffee (on average 5 cups per day).
• Coffee is the second most traded commodity after oil.
• A cup of black coffee without sugar contains no calories at all.

Elite grain varieties Jardin

All Arabica varieties that go into the production of Jardin coffee grow on the fertile volcanic soils of Ethiopia, Kenya, Guatemala, Colombia, the islands of Java and Sumatra. Other varieties grow in this area, but lower in the mountains or even on the plains.

Highland Arabica is considered the most elite, but it is very expensive and is produced in limited quantities. Jardin producers purchase raw materials that grow at medium altitudes. It differs in that the berries ripen faster and have less density.

Ethiopian coffee

One type of ground coffee is Jardine - Ethiopia Sidamo. Designed as a single variety for making espresso, it comes in a whole grain version. The taste is slightly sour and has fruity notes. This is not the strongest coffee - its coefficient on the Jardin scale is 3. The roast is dark.

Guatemala

The beans are medium roasted, but the drink is strong - on a scale of 4. Guatemala Cloud Forest is suitable for any brewing method - Turkish, coffee makers, French press. Connoisseurs detect familiar notes of black currant in the drink. Grown in low oxygen conditions, the grains gain density - they are the hardest of the entire Jardin product line.

Colombia

For those who are wondering which Jardine coffee to buy with chocolate flavor, this is Colombia Supreme. The taste of the beans is bitter, but it leaves an aftertaste of cocoa. The aroma is pronounced. Medium roast. Monosort is suitable for any device - drip coffee maker or coffee machine.

Colombia Medellin contains grains from the country's region of the same name. This is the strongest drink with a factor of 5. The taste combines chocolate and fruit.

Sumatra

Sumatra Mandhelling is a particularly strong, intense flavour. The aftertaste of tobacco and oriental spices makes it a drink for everyone. On the scale, Jardin has the most intense aroma and taste.

Kenya Kilimanjaro

Arabica, native to Kenya, has citrusy and floral notes. This is a mild variety with a light roast. Suitable for evening use as it does not affect the quality of sleep.

Ground coffee Jardin

Jardin ground coffee is based on the use of a variety of Arabica varieties and their mixtures. The company offers to purchase a ready-made ground product or grind the coffee beans yourself.

The range of ground coffee is very wide. Thus, the Jardin brand represents the following varieties of grain and ground products:

• Dessert Cup with honey aftertaste;
• Espresso di Milano – dark roasted Brazilian blend;
• Americano Crema, which has a slight sourness and an original light aroma;
• Colombia Supremo with a charming chocolate taste.

Among other products, Sumatra Mandheling is considered an interesting product, consisting of Arabica beans from the island of Sumatra. The exquisite mixture has a magnificent flavor bouquet, including the aromas of spicy spices. The blend will be of interest to connoisseurs of strong coffee without sourness. The cost of such ground coffee is approximately 320 rubles. for 250 grams.

Who is the manufacturer?

Jardin coffee is a Russian-Swiss product. The cooperation between the domestic and Swiss Jardin Caffe Solution SA in 2007 was marked by the appearance on the market of a new coffee brand, which quickly gained popularity in Russia and neighboring countries. Manufacturers explain their success by the fact that all their products are made from selected Arabica beans, without the use of Robusta, and correspond to the best world standards.

In addition, the Jardin assortment (translated into Russian means “garden”) is wide enough to satisfy any customer’s needs in grain, ground and instant products, as well as in such a popular product as coffee capsules.

It is interesting that the Russian partner initially gained fame as a tea producer - all the wonderful “princesses” (Nuri, Gita, Java) appeared on the tables of Russians thanks to Orimi Trade.

: formed in 1994, after 5 years it already controlled 20% of the Russian tea market, in addition, it began to supply its products to the former Soviet republics. Today, Orimi actively cooperates with Belarus, Moldova, Kazakhstan, and Kyrgyzstan, having its own representative offices in these countries.

Orimi's first major coffee project was Jockey. In total, the company’s brand case includes a dozen high-quality brands: 8 tea brands and 2 coffee brands (in total, the company’s specialists have developed 450 product names).

Orimi receives raw materials from all over the world, having trade contracts with various companies from 35 countries. The company invests a lot of money in the best equipment and technologies that meet modern requirements. The annual volume of tea and coffee produced by Orimi is 85 thousand tons.

Prices for Jardin coffee

Price table in rubles

Production Features

Jardin coffee is characterized by a special method of roasting the beans. The Thermo Two technology used differs from the traditional ones used by most coffee producers in that it combines drum roasting and convection (a type of heat exchange that involves circulating hot air).

It is the streams of jets heated to high temperatures that provide 70% of the heat necessary for processing the grains; the rotating drum is responsible for the remaining 30%. Thanks to the movement of air jets and almost continuous mixing of the raw materials using a drum, roasting occurs twice as fast, and most importantly, it is uniform: the heat warms up not only the shell, but also the core of the grains.

According to experts, this roasting technique helps to more fully reveal the flavor palette of coffee, and this is very important - the potential of elite Arabica varieties from the plantations of Colombia, Guatemala, and Ethiopia, from which Jardin is produced, is unusually great. Another feature of the technological process is vacuum packaging of the finished product

Protective Atmosphere (this is the name of this technique) completely isolates coffee from such unfavorable factors during storage as air, light and moisture. The taste and aroma of freshly roasted beans is reliably protected by sealed foil packaging

Another feature of the technological process is vacuum packaging of the finished product. Protective Atmosphere (this is the name of this technique) completely isolates coffee from such unfavorable factors during storage as air, light and moisture. The taste and aroma of freshly roasted beans is reliably protected by sealed foil packaging.

The packaging of the goods is varied: you can purchase a package weighing 100 and 250 g or a larger, 500 gram or kilogram package.

Raw materials and production

"Jardine" consists of 100% Arabica beans grown in Kenya and Colombia. The composition does not contain any flavorings or dyes, making the drink of the highest quality.

Jardin coffee is made from 100 percent Arabica beans.

The original and rich taste of “Jardine” is made up of many factors, the most important of which is the place in which the coffee beans grow, as well as the roasting method. Manufacturers prefer “Thermo Two” technology.

Coffee is roasted in a special constantly rotating drum using convection, due to which the beans are roasted evenly from the shell to the core.

Assortment of Jardin coffees

The brand's products are represented by three types: Specialty Coffee - exclusive varieties in beans and ground form, Gourmet Coffee - blends of beans and ground coffee, and Freeze Dried - instant freeze-dried drinks.

Specialty Coffee

Ethiopia Sidamo. An elite single variety of beans with an espresso roasting level - slightly darker than medium. This is coffee with a delicate taste, delicate bitterness, caramel aftertaste and delicate aroma with notes of bergamot and apricot. Baristas recommend coarse grinding and preparation in a traditional coffee maker or French press.

Colombia Supremo. The name of coffee grown in the Colombian highlands is translated from Spanish as “magnificent,” which is confirmed by its organoleptic characteristics. A single variety of Colombian Arabica coffee with the aroma of orange blossom, chocolate flavor and an aftertaste with vanilla and nut tones is recommended by baristas for preparation in a cezve.

Guatemala Cloud Forest. The best Arabica beans in Guatemala belong to the category of the hardest - Strictly Hard Beans. The density of this variety of coffee beans is determined by the growing conditions, including the volcanic soil and the constant humidity of the tropical forests. This is coffee with the taste of Red Berry - ripe red berries, and a chocolate aftertaste. The medium degree of roasting maximizes the flavor characteristics of the variety, and the medium grind is optimal for preparation in a coffee maker or French press.

Sumatra Mandheling. Indonesian coffee got its name from the Sumatra Aboriginal tribe. Mandheling is one of the world's finest Arabica beans, known for its unusual smoky-sweet aroma of sandalwood and dried tobacco leaf and a hint of saffron in its chocolate flavor. The drink has the highest level of strength - 5 on the Strength scale. According to the barista, it is ideal for espresso; it does not go well with cream and milk.

Gourmet Coffee

Americano Crema. A mix of coffee varieties grown in Brazil, made from light roasted beans. Classic taste with light sourness and delicate aroma with floral notes. When properly prepared, the foam of the drink turns out to be uniform, dense, and golden-walnut in color. The most successful variety for making Americano coffee.

Espresso di Milano. A blend of three varieties of Colombian Arabica coffee was created for making espresso. Dark roasted coffee beans provide a rich taste with a hint of chocolate, an aroma with notes of honey and a spicy almond bitterness in the aftertaste.

Dessert Cup. A balanced blend of five Arabica varieties - Sumatra Mandheling, Guatemala Cloud Forest, Colombia Supremo Ethiopia Sidamo and Costa Rica SHB, dark roasted. A drink with a chocolate-creamy taste, a nutty aftertaste and a rich aroma with notes of honey. Recommended by baristas for preparation in cezve and French press, it goes harmoniously with milk and cream.

Breakfast Blend. A blend of four varieties of Brazilian and Guatemalan Arabica. The classic aroma with notes of almonds and a nutty taste with a subtle bitterness are best revealed when cooked in dzezhwa. The drink has a dense, high foam.

Freeze Dried

Guatemala atitlan. The variety is named after the deepest lake in Central America, located between three volcanoes in Guatemala. “Atitlan” is created from medium-roasted beans and has a mild taste with honey tones and a pleasant caramel aroma.

Kenya Kilimanjaro. Instant coffee made from light roasted Kenyan Arabica beans smells pleasantly of orange zest, the taste is soft with an almond aftertaste. The variety is recommended for preparing drinks according to recipes that contain milk and cream - they successfully emphasize the taste characteristics of Kilimanjaro.

Colombia Medellin. This freeze-dried coffee is strong - 5 on the Strength scale, created from Arabica beans grown near the sunniest Colombian city of Medellin, which is called the “capital of orchids”. The drink has a delicate aroma with floral notes and a spicy taste with bitterness.

Author of the article: Natalya Potaenko, researcher and coffee connoisseur

Assortment of the brand "Jardine"

The Jardine coffee brand has more than a dozen different brands, each of which has an original rich taste, varying degrees of strength and acidity.

Jardin Sumatra Mandheling

The drink is made from highly roasted ground coffee beans and is made from 100% Arabica beans grown in sunny Sumatra. The aroma contains notes of saffron and dark chocolate, as well as dry tobacco leaf, the aftertaste is sweet with a slight sourness. This coffee can be brewed either in a Turkish coffee pot or in a coffee pot, but it is not recommended for people with heart disease, as it is quite strong and can be diluted with milk or cream.

Jardin Sumatra Mandheling

Espresso Di Milano

L'Espresso Di Milano is one of Jardine's strongest drinks. Arabica and Robusta beans are grown in South America, and the strength of Di Milano Espresso is 5 points. This coffee has almond bitterness and a sweet and sour aftertaste with notes of dark chocolate.

Milan Express

Americano Crema

Americano Crema contains 3 varieties of Arabica, and the aftertaste has a slight fruity sourness. This coffee can be drunk both in the morning for toning and during the day, as it is light roasted and of medium strength, which is important for people with blood pressure problems.

American cream

Colombia Supreme

Colombia Supremo is highly roasted and strong and, like other varieties, is made from 100% Arabica beans without the addition of third-party substances. The drink has a rich and silky taste with notes of nutmeg in the aroma; care must be taken when drinking on an empty stomach.

Coffee is sealed under vacuum, so its aroma and taste are not lost, and the product itself is stored longer. You can prepare the drink in a Turkish or French press, after using a coffee grinder.

CharacteristicsJardin Colombia Supremo dark roast ground coffee

Jardin Exclusive

This is a finely ground coffee that combines three types of beans: native to India, Nicaragua and Guatemala, it was created specifically for preparation in automatic coffee machines. A drink of medium strength, slightly acidic, with a pleasant fruity aftertaste.

Exclusive Jardin

Espresso Gusto

Espresso Gusto is ideal for lovers of strong espresso. Deep roasted South American beans have a rich aroma, flavor and foam with hints of dark chocolate and saffron. This coffee is suitable for brewing in a coffee machine, and the cost of one package does not exceed 900 rubles.

Espresso taste

Ethiopia Sidamo

This is one of Jardine's best-selling coffees, known for its unusual apricot aftertaste and fruity aroma. Ethiopia Sidamo coffee is medium roast and medium strength, it can be brewed in an automatic coffee machine.

Ethiopia Sidamo

Guatemala Cloud Forest

True connoisseurs of the coffee drink simply adore Jardin Guatemala Cloud Forest, and all thanks to the sweetish-berry aftertaste with a slight sourness and delicate aroma.

This coffee is made from 100% Arabica beans grown in South America.

Guatemalan rainforest

Coffee beans Jardin

Most varieties of Jardin are available in beans; this coffee is especially popular among espresso lovers or owners of coffee machines. The price of a package weighing 1 kg is from 800 to 1500 rubles. A small pack of 250 g can be bought for 300 rubles.

Specialty coffee

The name of these types of coffee "Jardine" indicates where the beans were grown. The shades of taste and aroma depend on this. More often, single-origin varieties are purchased for cafes or restaurants, since baristas themselves mix the varieties, creating special blends.

• Ethiopia Sidamo is a medium-roasted bean with a strength level of 3. The result is a soft drink with a slight bitterness. This variety is characterized by a pleasant apricot aftertaste and a light aroma of bergamot. Suitable for preparation in a coffee maker or French press.
• Colombia Supremo translates to “magnificent.” This word characterizes the drink from the positive side. It has a delicate chocolate taste with nutty and floral notes and a vanilla aftertaste. The light scent of orange blossom is amazing. Medium roasted beans, strength 3. Suitable for any cooking method.
• Guatemala Cloud Forest Jardin is ground coffee from Guatemalan Arabica. Its peculiarity is the increased hardness of the grains. Medium grind and dark roast, 4 proof, best suited for French press or coffee maker. It has a berry flavor with hints of chocolate.
• Sumatra Mandheling is made from Indonesian Arabica beans. This is the strongest grain coffee of level 5. It is characterized by a spicy taste of dark chocolate with notes of saffron, and a smoky aroma of sandalwood. More suitable for making espresso, as it does not combine with milk.

Gourmet coffee

This line is characterized by a combination of 3-5 varieties of Arabica. Lovers of bright, varied drinks buy this coffee. Some varieties are only available in ground form.

• Espresso Di Milano is a blend of 3 dark roast varieties. It turns out to be a classic espresso, but the taste contains notes of almonds and honey.
• Dessert Cup – combines 5 dark roast varieties. Characterized by hints of chocolate and honey, a slight nutty aftertaste. Suitable for preparing milk drinks.
• Americano Crema is a selection of Arabica beans. Light roasted beans with characteristic coffee sourness and floral notes.
• Espresso Gusto consists of 3 varieties. The result is a very strong drink with thick foam.
• Breakfast Blend – 4 varieties, soft and invigorating. It has a pleasant almond flavor and a nutty aftertaste. When brewed in a Turk, a thick foam is obtained.

Where to buy Jardin coffee

Today you can buy Jardine in specialty coffee shops or in large supermarkets, offline or online. There are also huge online trading platforms offering absolutely everything under the sun. One of these stores that we can recommend is ozon.ru. Here you can buy all types of Jardin at an affordable price and with discounts, promotions, bonus coupons, etc.

Now you know a little more about Jardine. And we wish you to enjoy good drinks at affordable prices. We hope that this article was useful to you, we will be grateful if you share it with your friends on social media. networks. Have a nice day and see you again!

Why Jardin is considered premium coffee

All Jardin coffee is made from Arabica, which is believed to be native to Ethiopia, Sumatra, Colombia, and Guatemala. During the manufacture of the product, a special bean roasting technology called Thermo Two is used.

Its main feature is considered to be the combination of two heat treatment methods - convection and drum. This approach to the manufacture of the product makes it possible to fully reveal its taste qualities.

Packaging and packing is carried out using the Protective Atmosphere technique. This approach allows you to change the internal atmospheric composition of the packaging, thereby improving the storage conditions of the product and increasing its shelf life. Such positive changes are due to the fact that air, moisture and light do not penetrate into the packaging.

Jardin is packed and packaged using Protective Atmosphere technology, which changes the composition of the internal atmosphere of the package, thereby improving the storage conditions of the product, increasing shelf life, and providing protection from air, light and moisture.

Main advantages

Manufacturers rely on the following things:

• Only 100% Arabica beans are used to make coffee.
• The production process is based on double roasting technology - Thermo Two. Its essence is a combination of drum and convection frying. At the end we get evenly roasted beans (see what are the degrees of roasting of coffee beans).
• Complete sealing of raw materials at each technological stage. Plus, vacuum packaging. All this allows you to preserve the taste (see how to properly store ground coffee).

Brand Features

Original marking on the packaging: the Strength icon indicates the strength of the coffee: 5 is the strongest drink, and 3 is the softest “Jardine”; strength levels 2 and 1 are not presented in this brand.

All Jardin drinks are made from Arabica beans grown in Ethiopia, Sumatra, Guatemala, and Colombia.

The production uses a unique technology for roasting coffee beans - Thermo Two, which combines convection and drum methods and allows you to maximize the taste of coffee.

Jardin is packed and packaged using Protective Atmosphere technology, which changes the composition of the internal atmosphere of the package, thereby improving the storage conditions of the product, increasing shelf life, and providing protection from air, light and moisture.

Ground and beans

Fans of this drink claim that after grinding, the taste and aroma are retained only for the first twenty minutes. When purchasing it, you should consider the following factors:

• It is advisable to choose coffee in solid packaging. This product is considered to be of higher quality. In addition, hard packaging contains a lot of necessary information. It usually indicates the cooking method, degree of roasting and grinding.
• The fresher the product, the higher its quality. Therefore, be sure to read the cooking date.
• Some packages contain a special valve that is designed to remove carbon dioxide. If it is missing, then this is a rather significant minus. This affects the aroma and taste of the future drink.
• The coffee brand must be known and recognizable. Only large manufacturers with a good reputation can sell a quality product.

Coffee beans "Jardine" have very positive reviews. It has all the necessary qualities to satisfy the most demanding buyer.

General characteristics of the brand

The Jardin brand has been around for just over ten years. Products with this name first appeared on sale in 2007. Jardin coffee was a joint development of Russian and Swiss companies. The new brand quickly gained popularity not only in Russia, but also abroad. After all, it is made from high quality Arabica beans.

Brand history

was founded in 1994. It was originally based on the production of princess tea: Kandy, Nuri, Java, Gita. The factory gradually developed and in 1999 took a leading position in tea production, giving them a market share of 20%.

In the same year, the manufacturer began producing the first Jardin coffee. A year later, the company began importing its products into Belarus and Moldova.

When the Orimi factory began operating in 2000, products were first exported to Belarus and Moldova. Every year the number of importing countries increases, as does the range of drinks.

If you imagine Orimi Trade in the form of numbers, it will look like this:

• every third cup of coffee and tea consumed by Russians comes from the company’s products;
• fourth place since 2012 in the world tea import market;
• 10 brands have been developed in one portfolio - 2 coffee and 8 tea brands, a total of 450 items;
• import of coffee and tea raw materials from 35 countries;
• since 2005 – 154th place among the 200 largest private companies according to the Forbes magazine rating;
• Since 2010, it has been included in the 400 largest companies in Russia according to the Expert magazine;
• 600 million euros of investment in production, technology and equipment;
• 85,000 tons – annual volume of tea and coffee products produced;
• 5000 is the number of employees.

It remains to add that the head office of the group of companies is located in St. Petersburg, with branches operating in Kyrgyzstan and Kazakhstan. Numerous representative offices have been opened on the territory of the Russian Federation and in neighboring countries.

Raw materials and production

Hardin is 100% Arabica grown in Kenya and Colombia. There are no flavors or dyes in the composition, making the drink of the highest quality.

Jardin coffee is 100% Arabica

The original and rich taste of “Jardine” is made up of many factors, the most important of which is the place where the coffee beans are grown, as well as the method of roasting them. Manufacturers prefer Thermo Two technology.”

The coffee is roasted in a special convection drum with constant rotation, thanks to which the beans are roasted evenly from shell to core.

Composition of grains

Jardine coffee includes the most popular and delicious Arabica varieties - Robusta is not used as an additive, so all flavor notes depend on:

• from the variety itself;

• baking;

• combinations of Arabica varieties.

In addition, the manufacturer does not use flavorings and when purchasing coffee raw materials, the use of chemical fertilizers is checked.

In the packs you can find a blend of beans for preparation in an automatic coffee machine, as well as ground beans for those who do not have a coffee grinder or coffee maker. There are several types of Jardine ground coffee, which can be determined experimentally by purchasing a small package. The assortment includes different packaging: for an informed purchase and for testing.

Advantages

The main advantage of Jardine coffee is that it is made from the best Arabica beans. But there are many other features that make lovers of the invigorating drink happy to purchase it.

• During the production process, a special roasting technology is used. Combine drum technology with convection technology. This way the coffee beans are roasted better, faster and more evenly. Thanks to this, the aromatic nuances are revealed as fully as possible.
• Another advantage of Jardine coffee is its special packaging. Vacuum packaging of products prevents contact with air and light. There are also packaging options made from thick foil or glass jars. They are sealed and do not allow moisture to pass through.
• The Jardin brand produces coffee beans, freeze-dried or ground. But the peculiarity of all types is that it is strong. Therefore, on the packaging you can only find markings according to the degree of resistance from 3 to 5.
• The packaging contains all the information about the product, the type of Arabica, and the degree of roasting of the beans. Recommendations for its preparation are also given.
• The producer of this coffee is a Russian company, so its price is affordable.

Varieties

Different varieties of Jardin coffee are produced, so any connoisseur of the strong drink can buy a variety to suit their taste. It can be cereal, ground or instant. But the manufacturer divides its products into types according to a different principle.

Jardin ground coffee is available in 2 types: specialty coffee and gourmet coffee. The first is the only variety of the best Arabica. Gourmet coffee is a blend, that is, a blend of several varieties. Instant is marked with the word Freeze Dryed. This is high-quality freeze-dried coffee obtained from selected Arabica varieties.

All varieties are available in different packaging: vacuum, soft or glass. Its weight can be 100 g, 250 g, 500 g or 1 kg.

Instant Jardin

In addition to ground and bean coffee, there is also Jardin instant coffee. Available in several options:

• Colombia Medellin is distinguished by its richness of taste, as it is considered the strongest instant drink with a delicate floral aroma and bitter-spicy taste;
• Kenya Kilimanjaro – lightly roasted with orange zest, softened by notes of almond;
• Guatemala Atitlan has a medium roast, delicate taste, and the aroma of honey caramel.

Colombia Medellin

Guatemala Atitlan
You can correctly extract the type of product - in grains or in soluble form, assessing your personal taste preferences. Also, when choosing, you should take into account the method of preparing future drinks and the degree of their strength.

Ground and beans

Fans of this drink claim that after grinding, the taste and aroma are retained only for the first twenty minutes. The following factors should be considered when purchasing:

• It is advisable to choose coffee in solid packaging. This product is considered to be of the highest quality. In addition, the hard packaging contains a lot of useful information. It usually specifies the method of cooking, baking and chopping.
• The fresher the product, the higher its quality. So be sure to check the cooking date.
• Some packages contain a special valve designed to remove carbon dioxide. If it is not there, this is a rather significant drawback. This affects the aroma and taste of the future drink.
• The coffee brand must be well-known and recognizable. Only large manufacturers with a good reputation can sell quality products.

Reasons for the popularity of Jardin coffee

The products of this brand belong to the premium class, which means decent quality at an affordable price. Jardine coffee is prepared only from 100% Arabica beans using modern Thermo Two roasting technology. Thanks to drum frying and convection, the beans are roasted evenly, which affects the quality of the drink. Moreover, the processing time is only 7 minutes, which helps preserve the intense taste and aroma.

The good news is that there are no visible flavors or colors in the composition, which is sometimes a mistake with some coffee makers.

Previously, we always drank instant coffee, but after buying a coffee pot, the question arose about choosing good coffee for brewing. The supermarket attracted attention to Jardine due to its attractive price range - 260 rubles for a 250-gram package. Ilona

This coffee brand has a unique branding that allows you to choose the coffee according to your taste. The "Strength" sign shows the strength of the coffee and can have the following options: 3, 4, 5 (from lightest to strongest).

High quality is also confirmed by the presence of additional information: the degree of contamination of coffee beans, method of preparation and storage, production date.

Coffee can be purchased both beans and ground. The grain product is available in packs of 250, 500 or 1000 g. Jardin of ground coffee is available in packs of 125 and 250 g.

The average price for a 250-gram can of coffee is 260 – 370 rubles, depending on the variety. Thus, almost all consumers can afford to buy ground coffee in cans.

Jardin coffee range

Jardin brand products are represented by two large groups: Specialty - coffee made from one type of bean, and Gourmet - a blended product. A detailed overview of the different types of coffee gives an idea of ​​how wide the Jardin range is available to the buyer today.

Ground

The choice of ground Jardin is quite large:

1. Espresso Di Milano is an ideal option for preparing classic espresso. The product is a blend of three Arabica varieties. You can catch notes of almonds, honey and chocolate in it.
2. Ethiopia Sidamo is an elite variety of the Specialty category. It is believed that the taste of this coffee is so rich that only a barista using a professional coffee machine can fully reveal it. At home, it is better to prepare the drink in a French press. The beans have a pleasant bitterness and caramel aftertaste, seductive shades of bergamot and apricot.
3. Colombia Supremo is another single variety. Chocolate, nuts, vanilla are not all the shades of this coffee. The most unexpected and original is the aroma of orange tree petals.
4. Dessert Cup combines 5 different varieties of Arabica. The best “tool” for preparing the drink is an ordinary Turk. Coffee gives you the opportunity to enjoy the aroma of honey and chocolate. In addition, it has an original nutty aftertaste. Dessert Cup goes well with milk and cream.
5. Americano Crema, as the name of the variety suggests, will especially appeal to fans of Americano. It contains several varieties of light roasted Arabica. The drink is characterized by pleasant sourness and floral notes.
6. The peculiarity of Guatemala Cloud Forest is that this variety is made from harder beans than other types of Arabica (this is their natural feature). The drink is best made in a coffee maker, has the aroma of ripe tropical berries and a chocolate aftertaste.

In beans

Among the grain options are the already listed ground varieties and a number of others:

1. Spicy, sweet Americano Crema.
2. Honey-chocolate Colombia Supremo, the strength of which will appeal to fans of the invigorating drink.
3. No less strong Espresso Gusto, combining 3 varieties of Arabica, giving a thick, dense foam when brewed.
4. An excellent blend of Golden Cup In Rome. The word “golden” in its name is fully justified, since the prepared drink has a beautiful golden foam.

Soluble

Jardin is represented on the instant coffee market with several noteworthy products:

1. Colombia Medellin is the strongest among the instant drinks from Jardin, with spicy and floral notes.
2. Kenya Kilimanjaro is a freeze-dried coffee that contains the aromas of orange peel and almonds. This variety is recommended for those who are used to drinking coffee with milk. You can find out what freeze-dried coffee is here.
3. Guatemala Atitlan is soft and delicate, its aroma reminiscent of caramel.
4. Filigrano is coffee with pronounced creamy notes.

In capsules

The coffee presented in this category is distinguished by a balanced blend and a very precisely adjusted dosage. Each capsule contains 5 g of compressed coffee; the package format is convenient - 10 capsules each. Brewing such a drink in modern Nespresso coffee machines guarantees wonderful results.

An important point: Jardin capsules are made from safe materials, which means they will not cause harm to health.

Jardin varieties available for sale in capsules:

• Allonge – it is distinguished by a delicate taste and light fruity aroma;
• Vanillia – with a characteristic vanilla scent;
• Andante – provides the drink with a velvety texture;
• Vivo – with an unobtrusive, soft acidity.

The strongest is the Jardin Ristretto variety (a little Indian robusta is added to it, as well as to the Jardin Andante variety, to give it a special flavor). This is the darkest roasted coffee, its taste feature is a rich bitterness.

Instant coffee

Those who save their time on preparing an invigorating cup of coffee should take a look at the instant range of the Jardine brand. Most true gourmets needlessly deny the quality of these types of coffee - subject to sublimation technology, Arabica retains the entire spectrum of taste and aromatic qualities.

Among the soluble types of Jardin:

• Colombia Medellin - is distinguished by its richness of taste, as it is considered to be the strongest instant drink with a subtle floral aroma and a spicy, bitter taste;
• Kenya Kilimanjaro – light roast with a hint of orange zest, softened by notes of almond;
• Guatemala Atitlan is distinguished by its medium roast, soft taste, and honey caramel aroma.

You can choose the right type of product - beans or instant - by assessing your personal taste preferences. Also, when choosing, you should take into account the method of preparing future drinks and the degree of their strength.

Assortment of Jardin coffees

There are three main types of products.

• “Freeze Dried” – instant coffee (see how freeze-dried coffee is made).
• “Specialty Coffee” – pure single-origin coffee beans.
• “Gourmet Coffee” is a balanced set of blends (bean varieties).

Freeze Dried

Manufacturers produce instant coffee in this line. As in other products, only 100% Arabica is used here (see the difference between Arabica and Robusta).

1. "Kenya Kilimanjaro". It is based on Kenyan Arabica. The taste is reminiscent of citrus fruits.
2. "Guatemala Atitlan". Guatemalan Arabica. This drink has a fruity taste.
3. "Colombia Medellin". The strongest drink in this line. Made from Arabica beans grown and harvested in Colombia. The aftertaste will leave you with notes of fruit and chocolate.

Specialty Coffee

In this line we have a choice of 4 different varieties, ground and beans. They use only one type of Arabica, high quality.

1. "Colombia Supremo". Roast level is medium. Suitable for making coffee in any available way (in a Turk, coffee machine). It has a chocolate, unobtrusive taste.
2. “Sumatra Mandheling grains.” If you want to experience the famous taste of sandalwood and dried tobacco, with notes of saffron and chocolate, in your cup, then this elite variety of coffee beans is just right. The strongest drink possible, with bitterness and no sour taste. Ideal for brewing Turkish coffee (see how to brew Turkish coffee).
3. “Ethiopia Sidamo.” This variety uses Arabica beans harvested in Ethiopia. Dense grains have a characteristic apricot aftertaste and fruity notes. The degree of roasting is medium. The strength indicator is “3”.
4. “Guatemala Cloud Forest.” Arabica from Guatemala. Dark roast, strength level “4”. Light chocolate taste, with notes of wild berries.

Gourmet Coffee

A line of coffee blends, ground and beans, with their own amazing taste.

1. “Americano Crema”. Light roast. Finely ground coffee (suitable for Turkish coffee). Light taste with slight sourness.
2. "Breakfast Blend". It is made from two types of Arabica – Guatemalan and Brazilian. Ideal for brewing in a Turk. Add a little sugar and cinnamon and you will be amazed by the final taste. Don't be surprised if you notice nutty notes. Don't forget that sugar affects the calorie content of coffee.
3. “Espresso di Milano”. Richly flavored drinks labeled “4”. Made from three types of Arabica. The coffee comes out with a slight bitterness and a taste of almonds. Well suited for use in a coffee machine.
4. “Jardin Desset Cup”. The strength is quite high - like the previous product “4”. Chocolate taste, with unique honey notes. Five types of Arabica are used for production. Suitable for cooking in any convenient way.

Assortment of ground coffee

The range of ground coffee is identical to that of beans. There is a division into 2 groups – Specialty coffee and Gourmet coffee. The first is represented by single-origin Arabica beans from regions such as Colombia, Sumatra, Ethiopia and Guatemala. Gourmet coffee is a blend made exclusively from high-quality Arabica beans.

The line of single-origin ground coffee Jardin is represented by the following products:

• Colombia Supremo - medium-roasted strong coffee for preparation by any method, has a bitterness and chocolate flavor;
• Ethiopia Sidamo - dark roasted beans, but with a drink strength of level 3, distinguished by light sourness and a fruity aftertaste;
• Guatemala Cloud Forest – medium roasted, with a strength level of 4, with a berry flavor and natural sweetness, suitable for any cooking method;
• Sumatra Mandheling is the strongest in the range, giving a taste of spices and tobacco without sourness.

The most popular for home espresso
The line of blends includes:

• Espresso Style Di Milano - a strong blend of three varieties of Arabica with natural sweetness and a piquant aftertaste;
• Dessert Cup – strong, dark roasted with chocolate notes in taste, dessert cup is made from 5 varieties of Arabica;
• Continental – light medium roast, consisting of 2 varieties of African Arabica;
• Americano Crema – light coffee with a pleasant acidity, crema suitable for brewing in a cup, strength 3.

Single-varietal Arabica beans are more suitable for professional use. Therefore, it is often purchased by cafes and restaurants, which independently create their own blends, grind them and brew them in special coffee machines. The blends are ideal for home use.

Coffee beans

Jardin bean products are found in sealed packages weighing 100, 250, 500 grams, 1 kg. Some blends are exclusive blends that have an exquisite bouquet of aromas and an unusual aftertaste.

Let's look at the best blends of the brand:

• Espresso di Milano has a spicy bitterness with almond flavor, characterized by dark roasting, giving a sweetish-tart aftertaste;
• Americano Crema - the perfect balance of three varieties of Arabica with barely noticeable acidity;
• Dessert Cup features a vibrant palette of fruity tones with a hint of honey. Rich aroma with taste strength “4”;
• Colombia Supremo will surprise coffee fans with chocolate shades and decent strength. Medium roast beans are suitable for any cooking method;
• Exclusive refers to products designed specifically for coffee machines. A unique blend combines grains from India, Guatemala, and Nicaragua;
• Espresso Gusto is a piquant drink with thick foam for fans of real espresso.

When choosing Jardin brand coffee, pay attention to the number printed on the packaging by the manufacturer. It indicates the strength of the drink. For admirers of softer blends, “3” is suitable, for gourmets of strong drinks – “4” and “5”.

Ground blends

The Gourmet line is intended for everyday use. These are coffee blends in which from 2 to 5 varieties of Arabica are mixed.

Dessert Cup

A mixture of 5 varieties - very strong, with a chocolate and nutty flavor. On the scale it has a coefficient of 4. The roast is dark.

Espresso style di Milano

3 types of beans and deep roasting create a rich aroma and taste characteristics. The number 4 is indicated on the package. More suitable for a coffee maker or coffee machine.

Brekfest blend

This prefabricated type of Jardin is suitable for preparing weak Americano, as it is not fried too much. Contains nutty flavor notes and slight sourness. 4 varieties of Arabica included. It has proven itself well for cooking in a Turk.

Americano Crema

Lightly roasted grains emit a floral aroma when cooked. This Jardine coffee is used to prepare Americano without the addition of milk or cream.

Italy Maggiore

Grains from which you can make the strongest drink. For use only in coffee machines with a pump mechanism. This variety of Arabica grows in Central America.

Baroque Siciliano

Packs weighing 1 kg are intended for wholesale purchases by cafes and restaurants. The blend has a slight sourness and a sweet aftertaste.

Interesting facts about Jardin coffee

The entire range of Jardin coffees is made from 100 percent Arabica beans grown in Colombia and Kenya. The composition is completely free of dyes and flavors, which gives us the opportunity to enjoy delicious natural coffee every day.

Another feature of this brand is the original labeling of each type of coffee. In addition to the composition and information about which preparation method each type of coffee is suitable for, the Strenght mark on the packaging is a prerequisite. It shows the strength of the coffee and the richness of its aroma. To assess the strength of taste, professionals use a 5-point scale. Jardin has the following flavor options: 3, 4, 5 (from weakest to strongest). This is a confirmation of high quality.

In addition, the packaging contains information about the degree of roasting of the beans, and the method of preparing and storing coffee. There are no problems with detecting the production date and expiration date.

It is very convenient that the manufacturer also took care of different shapes and packaging of coffee, so that it can be purchased both in beans and already ground. Bean coffee comes in 250, 500 and 1000 gram packages, and ground coffee comes in 125 and 250 gram packages.

Useful tips about coffee

Regardless of what type of coffee a person prefers, there are a number of general recommendations for consuming and storing this product:

• A product such as coffee quickly loses its aroma and taste, so it should be stored in a tightly closed jar (preferably glass or tin).
• It is recommended to use fresh water to prepare the drink.
• Coffee must be prepared in clean containers. Also, this dish only requires coffee and nothing else.
• Coffee should not be boiled; it should be removed when the foam begins to rise.
• To improve the taste, you can add a pinch of salt during cooking.
• Prepared coffee should be served hot or cold, but not warm.
• The healthiest coffee is coffee made in a coffee pot with a paper filter because it removes cholesterol from the drink.
• Traditionally, coffee is served in special cups. The exception is coffee with milk, which is poured into cups.

Historical reference

“Orimi Trade” appeared on the domestic market in 1994 along with its first brand of tea, which opened the line of “princesses” - “Princess Kandy”. A year later, “Princess Gita”, “Princess Java”, whose share in the first year amounted to 12% of the domestic tea market. And a year later, in 1996, the company was named the sixth largest importer of tea in Russia.

Orimi Trade became the leader among manufacturers of the tea market of the Russian Federation in 1999 and maintains this position to this day. This year was special in the history of the company: construction of a tea-packing factory began in the Leningrad region, a subsidiary was opened in Kyrgyzstan, the share of “tea princesses” in the Russian market increased to 20% and the first Orimi Trade coffee, “Jockey,” appeared.

When the Orimi factory began operating in 2000, products were exported for the first time - to Belarus and Moldova. Every year the number of importing countries increases, as does the range of drinks.

If you imagine “Orimi Trade” in number format, it will look like this:

• every third cup of coffee and tea drunk by Russians is from the company’s products;
• The company has occupied fourth place in the world tea import market since 2012;
• 10 developed brands in a brand case - 2 coffee and 8 tea, a total of 450 items;
• import of coffee and tea raw materials from 35 countries;
• since 2005 - 154th among the two hundred largest private companies according to the Forbes magazine rating;
• since 2010, included in the 400 largest Russian enterprises according to Expert magazine;
• €600 million investment in production, technology and equipment;
• 85,000 tons - annual volume of tea and coffee products produced;
• 5000 - number of personnel.

It remains to add that the head office of the group of companies is located in St. Petersburg, with branches operating in Kyrgyzstan and Kazakhstan. A number of representative offices have been opened in the Russian Federation and neighboring countries.

Brand history

Orimi Trade company was formed in 1994. Initially, it was based on the production of tea from the “Princess” line: Kandy, Nuri, Java, Gita. The factory gradually developed and in 1999 took a leading position in tea production, providing them with a 20% market share.

In the same year, the manufacturer began producing the first Jardin coffee. A year later, the company began importing its product into the Belarusian and Moldovan territories.

Today, many company offices have spread throughout the Russian Federation, Kyrgyzstan, and Kazakhstan. Some of them were localized in neighboring countries. The head office is located in St. Petersburg.